EAM for Food & Beverage Manufacturing

Your Plant.
Your People.
Your ERP.
Working Smarter.

25+ years serving food & beverage companies

What you’re up against

Adhering to stringent hygiene and safety regulations to meet compliance standards

Optimizing production efficiency to reduce environmental impact without increasing operational expenses

Preserving equipment integrity to prevent contamination risks and safety issues

Minimizing production delays caused by unplanned equipment failures and maintenance needs

Delivering improved asset performance
and operational efficiency.

Our integrated EAM tools help operations managers solve boots-on-the ground challenges while making your assets and ERP more productive.

Built for the whole plant

Our modular technology works everywhere your teams and assets do. You’ll solve problems and modernize processes systematically, across one facility or all of them.

An easier, more flexible way to plan and schedule maintenance

Reduce the risk of downtime with real-time monitoring of vital assets and streamlined maintenance planning and scheduling.

Planning & Scheduling Asset Performance Management Shutdown, Turnaround & Outage Mobility

Get complete control by integrating safety processes

Maintain sanitary and safety compliance to reduce the chance of accidents or contamination that could endanger health.

Electronic Permitting Process Safety Management

Cohesively manage all stages of capital projects

To upgrade and expand healthcare facilities, capital project management and contractor processes need to be managed and tracked efficiently.

Contractor Management Construction & Commissioning Management Reporting & Analytics

An easier way to cleanse and govern asset master data

Accurate data requires access to consistent and complete asset data. In healthcare, where compliance and precise asset tracking are critical, clean data enables strategic decision-making.

Master Data as a Service SAP Master Data Governance

We leveraged Prometheus Planning & Scheduling to enhance our planning processes and achieve better accuracy in forecasting. Now, our target of plus or minus 10% is consistently being met, with deviations mostly attributed to scope changes.

—James Kirk

Maintenance and Reliability Planning Manager

Have questions? Let’s talk!

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Frequently asked questions

How can the Food and Beverage Manufacturing industries strengthen EAM maintenance with Prometheus?

Prometheus solutions strengthen food and beverage manufacturers' Enterprise Asset Management maintenance processes by ensuring equipment reliability, and minimizing unplanned downtime, while also maintaining product quality and regulatory compliance. Prometheus also provides tools for real-time asset performance monitoring and mobile access, in-plant and remote allowing maintenance teams to manage tasks efficiently.

What are the benefits of leveraging an ERP for Food Maintenance?

Integrating an ERP system into food maintenance operations ensures seamless data flow, enhancing visibility and control over assets, inventory, and scheduling. Prometheus integrates with leading ERP systems, including SAP® Certified Integration with SAP S/4HANA, IBM Maximo, and Oracle, all of which enable more informed decision-making and cost control.

What are the most common maintenance challenges in the food and beverage industry?

The food and beverage industry faces several maintenance challenges, all of which are critical to ensuring smooth operations, product safety, and regulatory compliance in a highly regulated sector. This includes management of complex equipment and workplace hygiene maintenance. Additionally, manufacturers must comply with various regulatory standards, which demand rigorous maintenance and detailed documentation.

What are assets in the food industry?

In the food and beverage industry, assets include a wide range of equipment and machinery, such as production lines, mixers, conveyors, refrigeration units, and packaging machines. Other assets also include infrastructure related to utilities like water treatment systems, energy supply equipment, and even IT systems used to track and manage production.

What is EAM in food and beverage?

Enterprise Asset Management (EAM) in the food and beverage industry involves the strategic management of physical assets throughout their lifecycle, ensuring equipment maintenance, asset optimization, and legally compliant operations. By leveraging EAM solutions, food and beverage companies can improve asset reliability, reduce downtime, and enhance operational efficiency while maintaining product safety and quality.